Argentinian cooking, and everything in the middle.
Empanadas, croquettes, milanesa, skirt steak and bravas somebody re-orders when there is no room left on the table. The menu is built for sharing, which is how a group eats without the kitchen seizing up.
Kitchen 8pm to 10:30pm

The menu
- Argentinian empanada4,00 €
- Patatas bravas6,50 €
- Mex nachos9,00 €
- Iberian ham croquettes10,00 €
- Tequeños10,00 €
- Spanish omelette10,00 €
- Tomato and burrata12,00 €
- Andalusian calamari13,00 €
- Smashed cheddar burger13,50 €
- Ogham burger14,50 €
- Pizza15,00 €
- Argentinian lomito15,50 €
- Milanesa napolitana17,00 €
- Argentinian skirt steak19,00 €
- BBQ ribs20,00 €
À la carte prices, VAT included. The menu can change with the season and the market.





The bar
Twelve taps: eleven of our own beer and the twelfth always lent to another brewery. Cocktails, wine and alcohol-free options too.
- Half pint, from
- €3.75
- Pint, from
- €5.75
- Taps
- 12
For groups
Past a certain number you do not order à la carte: a selection is agreed beforehand and it all comes out at once. It gets built with you, around what you want to eat and how many of you there are, and it comes in writing with the quote.
The per-head price of the set menu depends on what goes into it, so we do not publish it here.

